Our Passion Fruit Martini is created with passionfruit pure and the beautiful Malfy Rosa adding a tangy twist to a modern classic. This simple yet delicious recipe is one of my favourites, busting with zesty flavours it’s an ideal sipping serve. Serve with a shot of Champagne or Prosecco for a special serve.
Equipment
- 1 Jigger For the perfect measure
- 1 Cocktail Shaker Ensuring the perfect shake
Ingredients
- 60 ml Malfy Gin Rosa
- 25 ml Passoa
- 2 Passion Fruits (ideally ripe so the skin is wrinkled)
- 1 Pasturised Egg White
- 1 tbsp Lime Juice
- 1 tbsp Sugar Syrup
- Shot of Champagne or Prosecco or Sparkling Wine to serve
Instructions
- Add ice to cocktail shaker (5-6 cubes)
- Slide 1 Passion Fruit in half, scoop the seeds out and add to cocktail shaker
- Add Gin, Passoa, Lime and Sugar Syrup to Shaker
- Shake vigorously!
- Strain in to martini glass of choice
- Serve with Shot of Champagne or Prosecco or Sparkling Wine
Notes
Interest fact to go with this recipe, the shot of Champagne, Prosecco or Sparkling Wine is actually meant to be consumed before the cocktail to cleanse the palette. Indulge and enjoy this beautiful Passion Fruit Gin Martini!