Utilising the barely used Fridge Water Dispenser for good! We’ve turned our barely used water dispenser in to a home ready made cocktail dispenser! Have you tried this game changing utilisation of your fridges water dispenser?
@ginandtonicly Utilising the barely used Fridge Water Dispenser for good ✨ We’ve turned our barely used water dispenser in to a home ready made cocktail dispenser! ✨ #homecocktail #homecocktails #bluecuraçao #peurtodeindiasstrawberrygin #strawberrygin #showmeyourgin #gincocktails #summercocktails #bluecocktail ♬ original sound – ginandtonicly
When it comes to innovative mixology, who would have thought that your refrigerator’s water dispenser could be your new best friend in creating delectable cocktails? One such delightful concoction that perfectly marries the convenience of your fridge with the art of mixology is the Puerto Blue Lagoon cocktail. This stunning drink combines the flavours of Puerto De Indias Gin, Fentimans Rose Lemonade, Passionfruit Liqueur and Blue Curacao to create a tropical oasis in a glass. Read on to learn how to turn your water dispenser into a cocktail-making haven and craft your own Puerto Blue Lagoon.
The Puerto Blue Lagoon Cocktail: A Tropical Escape
The Puerto Blue Lagoon cocktail is a feast for the senses, boasting a vibrant azure hue reminiscent of clear tropical waters. Its simple harmonious flavour profile combines the floral notes of rose lemonade with the fruity sweetness of passionfruit liqueur and the subtle juniper and strawberry undertones of Puerto De Indias Gin. The addition of Blue Curacao not only adds a pop of color but also enhances the tropical vibes of this refreshing libation.
Using Your Fridge’s Water Dispenser: Convenience Meets Mixology!
Now, let’s get to the innovative part: using your fridge’s water dispenser to create the Puerto Blue Lagoon cocktail. Here’s how to do it:
Ingredients:
Puerto De Indias Gin
Passionfruit Liqueur
Blue Curacao
Fentimans Rose Lemonade (to top)
Ice
Lemon twist, Lime or edible flower (for garnish)
Instructions:
Chill Your Glasses: Begin by chilling your cocktail glasses in the freezer for a few minutes to ensure that your Puerto Blue Lagoon stays refreshingly cool.
Fridge Dispenser Magic: Fill your glass with ice cubes using the water dispenser on your fridge door. The ice will not only keep your drink cold but also add a touch of elegance to the presentation.
Layering the Flavors: Carefully layer the Puerto De Indias Gin, Passionfruit Liqueur, and Blue Curacao over the ice. The layering will create a beautiful gradient effect that mimics the transition from shallow shores to deep waters.
Top with Fentimans Rose Lemonade: Using your fridge’s water dispenser, top off the cocktail with Fentimans Rose Lemonade. This step adds a delicate floral sweetness to the cocktail, enhancing its overall flavor.
Garnish and Serve: Finish by garnishing with a twist of lemon, lime or an edible flower, adding a touch of visual appeal and an enticing aroma.
Sip and Savor
With your Puerto Blue Lagoon cocktail ready to go, it’s time to transport yourself to a tropical paradise. The refreshing combination of flavors and the enchanting azure hue make this drink not only a treat for the taste buds but also a feast for the eyes. Share this vibrant creation with friends at your next gathering, and watch their faces light up with delight!
Conclusion
The Puerto Blue Lagoon cocktail is a testament to the endless possibilities of mixology and the creative use of everyday tools. Your fridge’s water dispenser transforms into a versatile cocktail-making station, allowing you to effortlessly craft refreshing beverages like a seasoned bartender. So, the next time you’re craving a taste of the tropics, remember that your fridge holds the key to unlocking the magic of the Puerto Blue Lagoon. Cheers to innovation, convenience, and the art of crafting cool cocktails!
